EarthTalk: The Bane of Hog Farming Operations; and Greener Air Travel
Dear EarthTalk: What’s being done to clean up hog farming operations in places like Iowa and North Carolina and others where the industry is quite large? I’ve heard horrific stories about man-made “lagoons” of animal waste spilling into and fouling rivers and groundwater and the like.
– John Schmid, Fremont, California
Hog farming has always been a messy business, but surging demand for pork in recent years has exacerbated an already foul problem: dealing with the continual production of the bodily waste of thousands of animals. Pigs are kept in tight quarters and their waste is channeled into huge open-air lagoon pits and sprayfields. The lagoons can rupture during heavy rains, unleashing a torrent of bacteria- and virus-laden feces and urine into nearby groundwater, lakes and streams. Likewise, sprayfields, where some farmers discard animal waste by spraying it over otherwise unused land, can pollute surrounding waterways and contaminate drinking water. Another side effect is air pollution: The lagoons and sprayfields emit methane (a leading greenhouse gas) and ammonia (a respiratory irritant) into the atmosphere, the foul odors sullying the air quality — and neighbors’ quality of life — for miles around.

On hog farms, pigs are kept in tight quarters and their
waste is channeled into huge open-air lagoon pits like
the one shown here at a Smithfield Foods operation in
Jones County North Carolina on the Trent River. These
lagoons can rupture during heavy rains, unleashing a
torrent of bacteria- and virus-laden feces and urine
into nearby groundwater, lakes and streams.
Rick Dove (www.doveimaging.com)
The problem has been especially bad in North Carolina, where the number of hogs raised has gone up fourfold in the last two decades — hog farmers there now raise and slaughter some 10 million hogs a year. In 1995, a hog waste lagoon overflow at Ocean View Farms in North Carolina sent 20 million gallons of hog waste into the New River, causing massive fish kills and contaminating drinking water in several neighboring communities. And the torrential rains and flooding that accompanied 1999′s Hurricane Floyd wreaked havoc on hog farm waste lagoons and surrounding ecosystems across North Carolina.
But while hog farming has a deservedly bad reputation, that may all change thanks to farmers, activists, researchers and policymakers who are working hard to reduce the negative environmental impacts of the business and even capitalize on the waste itself. Pioneering research conducted at North Carolina State University has showed that technologies were already available to not only reduce hog waste pollution but to use it to grow crops like duckweed that can be converted into carbon-neutral, fuel-grade ethanol.
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EarthTalk: Walmart’s Large Footprint; and Oil vs. Acrylic Paints
Dear EarthTalk: I heard that Walmart is having a bigger positive impact on the environment than any other U.S. institution. What are they doing along these lines?
– R. Schlansker, Beaverton, OR
Walmart has indeed been working to clean up its image in recent years, and many environmentalists are pleased with the company’s commitment to reduce its massive carbon footprint. Many, however, view the company’s initiatives with skepticism, especially considering its overall impact on communities.

Many environmental and community advocates
consider Walmart’s pro-green efforts as too little too
late or insignificant in relation to the company’s
larger social impact.
Colin, courtesy Flickr
What’s noteworthy on the environmental front is not so much the significant energy and emissions the company is reducing at its stores and distribution centers and in its vehicles, but the ripple effect that its new carbon-cutting policies are having on the entire supply chain. This March, Walmart CEO Mike Duke announced a new goal of eliminating 20 million metric tons of greenhouse gases from its global supply chain — the equivalent of taking more than 3.8 million cars off the road for a year — by the end of 2015.
“To find these reductions, Walmart will be asking its estimated 100,000 suppliers to cut the amount of carbon they emit when they produce, package and ship their products,” reports Dominique Browning of Environmental Defense Fund, which has been a key advisor to Walmart on green issues.
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EarthTalk: Atrazine in Drinking Water; and Toxic Flea Collars
Dear EarthTalk: I understand there’s an issue with the herbicide atrazine showing up in dangerous quantities in drinking water, mostly throughout the central U.S. Why is this happening and what’s being done about it?
– Marcus Gerde, Spokane, WA
Atrazine is an herbicide that is widely used across the U.S. and elsewhere to control both broadleaf and grassy weeds in large-scale agricultural operations growing corn, sorghum, sugar cane and other foods. While its use is credited with increasing agricultural yields by as much as six percent, there is a dark side. The nonprofit Natural Resources Defense Council (NRDC) reports that atrazine exposure has been shown to impair the reproductive systems of amphibians and mammals, and has been linked to cancer in both laboratory animals and humans. Male frogs exposed to minute doses of atrazine can develop female sex characteristics, including hermaphroditism and the presence of eggs in the testes. Researchers suspect that these effects are amplified when atrazine and other harmful agricultural chemicals are employed together.

Because of its application on crops such as corn,
sorghum, sugar cane and other foods, the chemical
atrazine is the most commonly detected pesticide or
herbicide in U.S. waters, including drinking water
supplies. Atrazine exposure has been shown to impair
the reproductive systems of amphibians and
mammals, and has been linked to cancer in both
laboratory animals and humans
Getty Images
Atrazine’s wide use makes its impacts that much scarier. NRDC reports that it is the most commonly detected pesticide or herbicide in U.S. waters, with the highest levels found in Indiana, Missouri and Nebraska. The Southeast also faces atrazine overload issues. What irks many public health advocates is that, even though study after study implicates atrazine in a long list of environmental and health problems, the U.S. Environmental Protection Agency (EPA) still allows farms to apply 75 million pounds of it each year. The European Union banned atrazine in 2004 due to persistent groundwater pollution there.
Critics of the EPA accuse the agency of selling out the health of the American people so industrial agricultural companies can make big profits. Indeed, in 2003, the EPA estimated a total annual economic impact, if atrazine were to be banned, of over $2 billion, including a yield loss plus increased herbicide cost averaging $28 per acre. In 2006, the EPA concluded that triazine herbicides (such as atrazine) posed “no harm that would result to the general U.S. population, infants, children or other…consumers.”
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EarthTalk: Offshore Oil Drilling and the BP Disaster; and Non-Animal Tested Household Cleaners
Dear EarthTalk: Given the huge oil spill in the Gulf of Mexico last month, isn’t it high time the government put a stop to offshore oil drilling once and for all? Short of banning it altogether, what can be done to prevent explosions, leaks and spills moving forward?
– P. Greanville, Brewster, NY
The explosion of BP’s Deepwater Horizon drill rig on April 20 and the resultant oil spill now consuming coastal regions of the Gulf of Mexico could not have come at a worse time for President Obama, who only recently renewed a push to expand drilling off the coast of Virginia and other regions of the U.S.

The BP oil disaster is casting a long shadow
over the public comment process now going on in
Virginia and other coastal states that are considering
putting exploratory oil wells in their offshore waters.
Sky Truth, courtesy Flickr
The debate over whether or not to tap offshore oil reserves with dangerous drilling equipment has been raging since extraction methods became feasible in the 1950s. It heated up in 2008 when George W. Bush convinced Congress to lift a 27-year-old moratorium on offshore drilling outside of the already developed western Gulf of Mexico and some areas off Alaska. Despite public protests, cash-strapped governments of several coastal states wanted the moratorium lifted given the potential for earning windfall revenues.
Barack Obama had historically toed the Democratic party line on offshore drilling — don’t allow it — but changed his tune during his 2008 campaign to compromise with pro-drilling Republicans if they would play ball with him on his carbon emissions reduction and energy efficiency initiatives. Then on March 31, three weeks prior to the Deepwater Horizon explosion, which killed 11 workers and has caused untold environmental damage, Obama called for new offshore drilling in the Atlantic from Delaware to central Florida and in Alaska’s untapped northern waters. He also asked Congress to lift the ban on offshore drilling in the oil-rich eastern Gulf of Mexico, just 125 miles from Florida’s beaches.
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Dear EarthTalk: What’s being done to clean up hog farming operations in places like Iowa and North Carolina and others where the industry is quite large? I’ve heard horrific stories about man-made “lagoons” of animal waste spilling into and fouling rivers and groundwater and the like.