voltage-elbow
Browsing articles from "March, 2007"

Genetically Engineered Foods

Mar 23, 2007
by Linda Anderson

wheat fieldThe following text is from a flyer offered by my local health food store, Vitamin Cottage:

(Note: links added to this article are from my research and clarification only, except where www is mentioned in the text.)

“What is genetic engineering? Genetic engineering is a laboratory technique used by scientists to change the DNA of living organisms. The molecular biology of an organism is being altered by means not possible under natural conditions. This gene manipulation creates what is called genetically modified (GM) foods.

Continue reading »